Tag Archive: Rosh Hashanah

Sep 22

And now for the main course…

mango

We are in the final countdown until Rosh Hashanah, which this year presents Jewish cooks with an additional challenge. Because the two-day holiday falls on Wednesday night, it goes directly into the Sabbath, requiring the preparation of seven meals—two for each day of Rosh Hashanah and three for the Sabbath. You may be asking yourself …

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Sep 21

Amazing Rosh Hashanah challah

On Rosh Hashanah, sweet foods traditionally grace the holiday table. The challah, or special egg bread, served on Rosh Hashanah is no exception. And there is nothing more heavenly then warm, home-baked challah dipped in honey, especially when it also contains luscious golden raisins. If you’ve never made challah or any other type of bread, now …

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Sep 18

Significant omens

Leeks

If the thought of Rosh Hashanah meals evokes visions of apples and honey, kugels and tzimmes—a sweet concoction of carrots, prunes and honey—this is notice that times have changed. Over the past several decades, the tradition of eating significant omens (simanim in Hebrew) on Rosh Hashanah night has become increasingly widespread. The custom of simanim …

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Sep 17

A Regency Rosh Hashanah meal

apples and honey

Next Wednesday evening marks the onset of Rosh Hashanah, the Jewish New Year, 5775. Known as the Day of Judgment, when each of us is judged for our actions and omissions during the previous year, the holiday requires both immense spiritual and culinary preparations. With the exception of Passover, Rosh Hashanah probably provides the widest …

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